Andante Bakery Sourdough

Each Ptn contains

Energy

1879kJ
449kcal

22.37%

Fat

30g

42.21%

Saturates

9.1g

45.25%

Sugars

0.9g

1.02%

Salt

0.92g

15.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1620kJ / 387kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1620kJ 387kcal	1879kJ 449kcal	22.37%
Fat	25g	30g	42.21%
of which Saturates	7.8g	9.1g	45.25%
Carbohydrate	35g	41g	15.81%
of which Sugars	0.8g	0.9g	1.02%
Fibre	0g	0g	0%
Protein	6g	7g	13.82%
Salt	0.79g	0.92g	15.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Brd Covenanters [WHEAT FLOUR (WHEAT, CALCIUM CARBONATE, IRON, NICOTINIC ACID/NICOTINAMIDE, THIAMIN) , WATER, SEA SALT], Pomace Oil [Pomace Olive Oil], Butter Salted Cultured Log (MM) [Butter (Milk), Lactic Cultures, Salt], Cnd Vinegar Balsamic Gomo [Wine Vinegar [wine, antioxydant potassium, grape must concentrate, colouring agent: caramel E150d (contains SULPHITES)..]