Roast Cauliflower
Each Ptn contains
Energy
637kJ
152kcal
152kcal
7.59%
Fat
1.6g
2.34%
Saturates
0.4g
2.2%
Sugars
21g
23.53%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 144kJ / 34kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 144kJ 34kcal |
637kJ 152kcal |
7.59% | |
Fat | <0.5g | 1.6g | 2.34% | |
of which Saturates | <0.1g | 0.4g | 2.2% | |
Carbohydrate | 6g | 26g | 10.07% | |
of which Sugars | 4.8g | 21g | 23.53% | |
Fibre | 0g | 1g | 3.79% | |
Protein | 2g | 9g | 18.22% | |
Salt | 0.14g | 0.60g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Veg Cauliflower (Loose) [Cauliflower], Orange [Orange], Spring Onion [Spring Onion], Capers [Capers, Water,Sprit Vinegar,Salt], White Wine Vinegar [White Wine Vinegar], Curly Kale [Kale], Raisins [Raisins (99.4%), Sunflower oil], Chives [Chvies] |