Smoked Salmon & Scrambled Eggs
Each Ptn contains
Energy
908kJ
217kcal
217kcal
10.81%
Fat
11g
16.13%
Saturates
2.4g
11.75%
Sugars
3.3g
3.64%
Salt
0.33g
5.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 889kJ / 212kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 889kJ 212kcal |
908kJ 217kcal |
10.81% | |
Fat | 11g | 11g | 16.13% | |
of which Saturates | 2.3g | 2.4g | 11.75% | |
Carbohydrate | 10g | 10g | 3.98% | |
of which Sugars | 3.2g | 3.3g | 3.64% | |
Fibre | 1g | 1g | 2.83% | |
Protein | 18g | 18g | 36.16% | |
Salt | 0.32g | 0.33g | 5.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Smoked Salmon [SALMON (FISH) (96%) (Salmo salar), Salt, Sugar], Free Range Medium Eggs [Hens EGGS], Malted Wheat Bloomer [WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Thiamin], Water, Malted WHEAT Flakes (9.0%), WHEAT Bran (2.3%), Yeast, Malted BARLEY Flour (1.0%), Salt, Vegetable Oils, [Rapeseed, Palm], WHEAT Protein, Spirit Vinegar, Emulsifiers [E472(e), E471], Malted WHEAT Flour, Flour Treatment Agent (E300), Palm Fat, WHEAT Flour], Full Fat Milk [milk], Butter Flora Portion [Vegetable oils (rapeseed, sunflower, linseed), water, coconut fat, salt (1.3%), emulsifier (lecithin, mono and diglycerides of fatty acids), natural flavouring, vitamins (A,D)], Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Whole Black Peppercorns] |