Chefs Cheese Board with Vegan Cheese

Each Ptn contains

Energy

5092kJ
1217kcal

60.61%

Fat

44g

62.2%

Saturates

25g

123%

Sugars

12g

13.04%

Salt

5.9g

97.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 991kJ / 237kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	991kJ 237kcal	5092kJ 1217kcal	60.61%
Fat	8.5g	44g	62.2%
of which Saturates	4.8g	25g	123%
Carbohydrate	33g	170g	65.52%
of which Sugars	2.3g	12g	13.04%
Fibre	2g	10g	42.46%
Protein	6g	31g	61.02%
Salt	1.1g	5.9g	97.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Nuts

Contains Cereals containing Gluten

Ingredient Specification

White Bloomer [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Water, Yeast, Vegetable Oils [Rapeseed, Palm], Salt, Dextrose, WHEAT Protein, Spirit Vinegar, Emulsifiers [E471, E472e], Palm Fat, Flour Treatment Agent (E300), WHEAT Flour.], Malted Wheat Bloomer [WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Water, Malted WHEAT Flakes (9.0%), WHEAT Bran (2.3%), Yeast, Malted BARLEY Flour (1.0%), Salt, Vegetable Oils [Rapeseed, Palm], WHEAT Protein, Spirit Vinegar, Emulsifiers [E471, E472e], Malted WHEAT Flour, Flour Treatment Agent (E300), Palm Fat, WHEAT Flour.], Cantaloupe [cantaloupe melon], Vegan Cheese [Water, Coconut Oil (21%), Starch, Modified Starch, Sea Salt, Rowanberry Extract, Flavourings, Acidity Regulator (Citric Acid), Olive Extract, Colour: B-Carotene, Vitamin B12], Vegan Feta [Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.], Brdf Bloomer Multicereal Delifrance (Bf) [WHEAT flour 54,3% (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, brown linseeds 3,6%, yellow linseeds 2,9%, sunflower seeds 2,2%, yeast, malted WHEAT flour, salt, kibbled malted WHEAT, WHEAT GLUTEN, durum WHEAT semolina 0,7%, roasted BARLEY malt, WHEAT germ, dried malted BARLEY extract, flour treatment agent (E300)], Rustic Roll [Diamond: WHEAT Flour, Water, Stone-ground WHEAT Flour, Salt, Yeast. Pavé: WHEAT Flour, Water, Stone-ground WHEAT Flour, Salt, Roasted RYE Flour, Yeast. Miniguette: WHEAT Flour, Water, Brown Linseeds 3.3%, Yellow Linseeds 3.3%, Millet Seeds 2%, Poppy Seeds 2%, Pumpkin Seeds 1.3%, Sunflower Seeds 1.3%, Salt, Yeast, Roasted RYE Flour, Pregelatinized WHEAT Flour.], Brd Buchette Noire Aux Graines (DDF) [WHEAT (GLUTEN) flour, water, rye (GLUTEN) flour, crushed rye (GLUTEN) ,sunflower seeds 7%, dark flax, roasted malted barley (GLUTEN) flour, salt, yeast, wheat (GLUTEN) flour, malted wheat (GLUTEN) flour, emulsifier (E472e): diacetyltartaric esters of mono and diglycerides of fatty acids, flour treatment agent (E300) : acid ascorbic.], Sun-Dried Tomatoes [Sun Dried Tomatoes (57%), Sunflower Oil (38%), Sea Salt, White Wine Vinegar, Dried Garlic, Dried Parsley, Dried Basil, Black Pepper]