Pear Dessert
Each Ptn contains
Energy
1653kJ
395kcal
395kcal
19.68%
Fat
19g
27.37%
Saturates
13g
65.8%
Sugars
34g
37.7%
Salt
0.07g
1.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1112kJ / 266kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1112kJ 266kcal |
1653kJ 395kcal |
19.68% | |
Fat | 13g | 19g | 27.37% | |
of which Saturates | 8.9g | 13g | 65.8% | |
Carbohydrate | 30g | 44g | 16.96% | |
of which Sugars | 23g | 34g | 37.7% | |
Fibre | 2g | 3g | 13.58% | |
Protein | 3g | 4g | 7.88% | |
Salt | 0.05g | 0.07g | 1.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Pear [Pear], Porridge Oats [100% Scott's Rolled OATS, withoot anythin' added], Caster Sugar [White sugar], Double Cream [cream], Free Range Medium Eggs [Hens EGGS], Bak Cocoa butter 3kg (clarks) [cocoa butter 100%], Sugar LIGHT BROWN SUGAR 3kg [Sugar cane], Butter Salted Cultured Log (MM) [Butter (Milk), Lactic Cultures, Salt], Honey [blend of honeys from more than one country], Icing Sugar [Icing Sugar (97%), maize starch], Fennel Seeds [Fennel Seeds], Bak Gelatine Bronze Leaf Supercook [Gelatine (pork)] |